For two of the kids there was one park that was a hands-down favorite.

Epcot.

Molly absolutely loved the world showcase. Perhaps because there weren’t any rides she was too afraid to go on. She loved seeing the different countries and meeting the Princesses in their areas.

Denver loved the rides (and is mad, like me, that we totally missed a few), and the world showcase was top notch for him. He liked exploring and seeing all the different things to offer. His biggest regret is that we missed the one Disney Princess he would have agreed to get a picture with – Mulan.

But, what we all loved, unanimously, best about Epcot is situated right in France.

Boulangerie Pâtisserie

It has been my favorite place since my first trip to Epcot, and remains so today. I cannot wait to go back, and plan on budgeting a bit more money for more sweets than last time. They were so good, and I could totally bring them back with me to the villa. 😉

We bought four whole desserts last time, and scarfed every single one of them down. The favorite was, of course, the macarons. Light, airy, and so packed with flavor in every bite. I think I ended up with the vanilla, while the kids got the blueberry, raspberry and chocolate.

I think the kids and I totally ignored lunch that day and just pigged out on desserts. Poor diabetic hubby didn’t get to share in the joy as much, and was disappointed that all of their sandwiches had sauces (he doesn’t like sauce on his sandwiches). But, he satisfied himself with other treats as we were there during the food and wine festival.

Anyway, we’re already prepping our menu for next time, and seeing as my parents will be with us, it’s going to be quite a to-do, I’m sure. I might even actually get a sandwich this time, there were so many that looked good…but really, the whole point in going there is for the desserts. I can snack all day in Epcot, but here I get serious and sit down and really dive into the sweets.